Pure green tea — no more, no less — Pure Love is kombucha in its most elemental form. Crisp, tangy, and gently effervescent. It’s a gut-loving staple with nothing to hide and everything to give.

A floral blend of organic lavender and hibiscus flowers, Lavender Fields is packed with antioxidants yet personifies stillness. Smooth, subtly tart, and naturally uplifting – perfect for winding down or re-centering midday.

Floral, yet citrusy at the same time – Elderflower Twist balances the floral sweetness of elderflowers with the zest of lemon peels + a splash of organic lemon juice to deliver light, elegant notes with functional benefits and a soft sparkle.

Crisp and incredibly easy to drink, Sunny Day is made with orange peel, ginger root, and hop flowers. This golden blend supports digestion and immunity while channeling the Florida sunshine in every sip.

*no cane sugar. Crafted with organic green tea and locally-sourced Florida honey, Jun is often referred to as “the champagne of kombucha” due to its crisp, refined finish with just the right amount of tang.

*no cane sugar. Energizing lemon, warming ginger, and anti-inflammatory turmeric blend beautifully with raw Florida honey in this immunity-boosting Jun brew. BeeWell has complexity and is built for wellness – your daily ritual, delivered.

A delightful blend of coconut water + kombucha + lemon juice, infused with hibiscus & lavender flowers, and topped with Himalayan pink salt — a refreshing twist to your favorite summer sip.

Your favorite tea, but make it a hydrating ritual. Bright lemon, bold Earl Grey, and mineral-rich pink salt meets Coco + Kombucha for a smooth, citrusy electrolyte boost (with benefits).

A coastal take on the classic kimchi – made with Napa cabbage, bok choy, daikon radish, carrots, green onions and a bold blend of garlic, ginger, and red chili flakes. Our vegan kimchi is mild, tangy, and full of gut-loving goodness.

Simple ingredients, done really well. Our spin on traditional sauerkraut combines green cabbage with a hint of garlic and caraway seeds to deliver a kraut so good, you might eat it straight out of the jar.

Nutrient-dense and earthy, with a slight zip. Red cabbage, red beets, gala apples, and ginger come together in this vibrant kraut that’s as gorgeous as its good for your gut.