A Journey of Healing
Where passion meets purpose.
Zen Coast is more than kombucha—it’s a return to balance and simplicity.
Founded in Jupiter, Florida, inspired by the surf and salt air, and redefined by a life-changing health journey, Zen Coast emerged with a mission to spread love, happiness, and good health through the power of natural fermentation.
After almost 15 years in NYC and at the height of my finance career, I was blind-sided by a stomach cancer diagnosis that forced a deep reset: of my body, my values, and my life. My treatments came with side effects; I lost close to 50lbs and desperately needed to rebuild my gut microbiome in order to nurture myself back to health. And so my journey with wild ferments began — what started with probiotic supplements quickly transformed into all things fermented as I experienced firsthand the power of raw probiotics. I saw Zen as an opportunity to not only nourish myself, but to also help others and to raise awareness around the importance of gut health. After a lot of reflection, I decided to return home to Florida, pursue Zen, and focus on what really matters: building community, reconnecting with nature, and embracing a more intentional way of being.
That’s the spirit behind Zen Coast. Using organic herbs, spices, and a whole lot of soul, we brew in small batches, in-house, and with an unwavering commitment to quality and the craft. No syrups. No concentrates. No flavorings. No shortcuts. Just clean, simple ingredients done the right way.
Zen Coast is where passion meets purpose. It’s where I found inspiration and healing, and I hope it brings you a taste of the same.
— Justin Fung, Owner of Zen Coast Food & Beverage Co.
